Dinner at West End Deli. 95 Carr Street, West Perth. November 2012
Great thing about having a small focused menu is that it allows the kitchen to deliver consistent, interesting & great tasting food.
I had the lamb bresaola & sweetbreads for starters, followed by seared duck breast. Both well executed.
Cheesecake for dessert was fun, with the salted caramel coming in a squeezable tube labelled “squeeze me”.
Beautiful food, cosy setting and BYO.
What’s not to like? Definitely be back for more.